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	Provedor de dados Arq. Bras. Med. Vet. Zootec. (1) BJMBR (1) Autor Belli,C.B. (1) Llesuy,S.F. (1) Machado,T.S.L. (1) Repetto,M.G. (1) Ribeiro,G. (1) Silva,L.C.L.C. (1) Souza,V.A.F. (1) Mais... Palavra-chave Gastric ulcers (2) Antioxidant (1) Artemisia douglasiana Besser (1) Dehydroleucodine (1) Free radicals (1) Gastrin (1) Horses (1) Natural antioxidants (1) Mais... Tipo do documento Info:eu-repo/semantics/article (2) Ano 2019 (1) 2002 (1) País Brazil (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Antioxidant properties of natural compounds used in popular medicine for gastric ulcers BJMBR Repetto,M.G.; Llesuy,S.F.. There is evidence concerning the participation of reactive oxygen species in the etiology and physiopathology of human diseases, such as neurodegenerative disorders, inflammation, viral infections, autoimmune pathologies, and digestive system disorders such as gastrointestinal inflammation and gastric ulcer. The role of these reactive oxygen species in several diseases and the potential antioxidant protective effect of natural compounds on affected tissues are topics of high current interest. To consider a natural compound or a drug as an antioxidant substance it is necessary to investigate its antioxidant properties in vitro and then to evaluate its antioxidant functions in biological systems. In this review article, we shall consider the role of natural... Tipo: Info:eu-repo/semantics/article Palavras-chave: Antioxidant; Free radicals; Natural antioxidants; Gastric ulcers; Artemisia douglasiana Besser; Dehydroleucodine. Ano: 2002 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-879X2002000500003 Occurrence of gastric ulcers and serum gastrin levels in jumping horses Arq. Bras. Med. Vet. Zootec. Ribeiro,G.; Belli,C.B.; Machado,T.S.L.; Souza,V.A.F.; Silva,L.C.L.C.. ABSTRACT The aim of this study was to determine the occurrence of EGUS and to quantify serum gastrin levels in jumping horses during competition season and interseason period. Forty jumping horses, competing at high level were randomly allocated into two groups, the Training Group: twenty jumping horses undergoing intense training and participating in competitions, and the Rest Group: twenty jumping horses in the interseason (resting period). The gastroscopic examinations and blood samples of the horses in the training group were performed 1-2 days following the competition while in the horses of the rest group, following 4 weeks of rest. The serum gastrin levels were measured at two different times: pre-feeding and two hours after feeding the horses... Tipo: Info:eu-repo/semantics/article Palavras-chave: Horses; Gastric ulcers; Gastrin. Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352019000200357 Registros recuperados: 2 Primeira ... 1 ... Última

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